Hi folks,
We’ve all heard of it & we all know we should keep it low right, but what exactly is it? Here is my quick guide:
- Cholesterol is mainly made in your liver from the ‘bad fats’ (saturated) you may have eaten.
- Our body needs a little cholesterol for our cells to function, but too much & we are at risk from heart & circulatory diseases.
- Good cholesterol (High Density Lipoproteins) carry any surplus ‘bad fat’ out of the bloodstream & back to the liver. (aim for >1mmol/l)
- Bad cholesterol (Low Density Lipoproteins) carry ‘bad fats’ through the blood stream to the cells – too much of this & it gets deposited on the artery walls (aim for <2mmol/l).
- Triglycerides mainly produced in the body from eating unhealthily are also a fatty substance like LDL cholesterol that needs to be kept low (<1.7mmol/l).
- Cholesterol is checked by taking a very small blood sample from a finger prick. You can have this done at your doctors, most chemists, & maybe your occupational health dept at work.
- We can improve the balance of our cholesterol by eating foods high in soluble fibre (porridge, beans & pulses, fruit & veg) & taking regular moderate exercise.
Hope this clears things up a little & helps you adjust your lifestyle / that of your workforce accordingly if needed. If you would like to know more please visit www.bhf.org.uk
Thanks,
james
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